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We knead Challah Agulá together in Atid

As part of the High Holidays Workshops 5785, this Sunday, September 15, we met in Atid to knead, braid Challah Agulá and share time in the community. Sharon Iger and Taly Chernilo provided their recipe and guided us through the workshop. While we wait for the jalot masses to rise, we share a vermouth and a pica pica. Our Rabbi Irene kneaded with us and we were able to learn a little more about our traditions. Thanks to everyone who participated. Until next time

Tags: Jalá Agulá
MANY DESKTOP PUBLISHING PACKAGES AND WEB PAGE EDITORS NOW USE Reviewed by Admin on Jan 6 . L'Amourita serves up traditional wood-fired Neapolitan-style pizza, brought to your table promptly and without fuss. An ideal neighborhood pizza joint. Rating: 4.5
 

We are a Jewish community born in Barcelona in 1992

ATID is a member of

  • MASORTI OLAMI

  • EUROPEAN COUNCIL OF JEWISH COMMUNITIES

  • FEDERACIÓN DE COMUNIDADES JUDÍAS DE ESPAÑA

  • The Bronce EcoSynagogue Award

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