On Thursday, December 19 at 6:00 p.m. Dani held a culinary workshop in which participants prepared sufganiot. It was a special opportunity to cook and savor the delicious traditions of Hanukkah together, passing on the legacy of these recipes through the generations. All attendees enjoyed this unique experience, which celebrated the generational transmission of our customs. Thank you all for participating and Dani for teaching us!!
On Thursday, December 19 at 6:00 p.m. Dani held a culinary workshop in which participants prepared sufganiot. It was a special opportunity to cook and savor the delicious t...
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Celebrate Hanukkah with Us at Atid!
We invite you to participate in the special activities that we have organized for this Hanukkah. Don't mis...
